C. J. Claverie, Mickey Morales, Kathy Sullivan and Lisa Seger

10th Feb 2010

From the World Health Organization http://www.who.int/trade/glossary/story028/en/ “Food security is built on three pillars: Food availability: sufficient quantities of food available on a consistent basis. Food access: having sufficient resources to obtain appropriate foods for a nutritious diet. Food use: appropriate use based on knowledge of basic nutrition and care, as well as adequate water and sanitation.” Join us in conversation with: C. J. Claverie, Manager of Houston Farmers Market at Rice University www.houstonfarmersmarket.org Mickey Morales, Manager of Highland Village Farmers Market http://www.hvfm.com AND purveyor of coffees from Katz Coffee www.katzcoffee.com Kathy Sullivan, Local Farmer, Naturopath, and long time supporter of organic and sustainable farming practice Lisa Seger, Blue Heron Farm – spoiled goats, fresh cheese! http://blueherontexas.com/
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